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David came downstairs for dinner on Friday, he's going slow and has to use a cane but he's recovering even better than I expected. Not that I expected him to do worse than Mom after her knee replacement (refusing to do PT or even get out of bed and winding up hospitalized twice from blood clots). That bar was on the floor.

Saturday I made eggs and toast, finished winding the loose embroidery floss skeins, and made a patchouli/pine/neroli diffuser blend. I went to the pharmacy and the grocery store. Rian helped me put the groceries away, then I baked a batch of dog treats and made some more pumpkin ice cubes for Penny's food.

I dusted the bureau using glass cleaner on the top, then spent about an hour fiddling with the Hulu app on my projector. I cannot get the damn thing to work, it always freezes halfway through the commercial and then dumps me back to the home screen. (I wonder if it would work if I had the commercial-free version.) I tried clearing the cache, I tried uninstalling and reinstalling, I tried setting it up to mirrorcast from my phone. Nothing worked, which is a bummer because Legion is on Hulu and I'd love to see it on a bigger screen. (Well technically there's no "screen" with a projector but you know what I mean.) Netflix and HBO work just fine, so it's definitely a problem with that specific app.

I put on the first episode of Monster: The Ed Gein Story while I finished sorting the loose floss bobbins by color. It's weird, which is not exactly a shock. It's not just about Gein, it's also about all the media he influenced over the years (Psycho, The Texas Chainsaw Massacre, The Silence of the Lambs, etc.). Gein cast a long shadow, but I always have to roll my eyes at media about true crime that seems to want to get accusatory with the audience. You're also exploiting tragedy to turn it into for-profit entertainment! You don't have a leg to stand on!! (See also Don't Fuck With Cats.) Ryan Murphy especially can STFU about that, since he will change things about real events just to make it a better story.

Rian made black bean enchiladas that were incredible. I know he cooks most nights back in Chicago, because he's always complaining about how his boyfriend's parents will drown everything he makes in Tabasco or Heinz 57 sauce or *shudder* Miracle Whip. But except for the sweet potatoes he makes at Christmas, he's never really cooked for us before, and he's really fucking good at it. I don't know why I'm surprised at that; Mom did a lot of things wrong but at least all of her kids know their way around a kitchen. I think he doesn't actually like to cook though, whenever he's in the kitchen it's a non-stop stream of exasperated sighing and under-the-breath muttering.

After supper David and I stayed downstairs and we hung out. Rian is 7 years older than me, which means he's turning 58 the day after I turn 51 next month. So I can't figure out why he seems so old all of a sudden. I mean like every day he will say something about his bowels. You know my secret to seeming younger than I am? It isn't makeup or skincare or supplements, it's not groaning when I sit or bend over, not making excessive noise when I yawn or sneeze, not constantly moving phlegm around my sinuses, and above all never discussing my poop with anyone but a healthcare provider. (Okay, one exception is when my gallbladder was dying and my poop was practically white, that seemed weird/alarming enough to mention. But I don't make it a topic of everyday conversation.)

I think that's another way in which David and I are like our father, we're more reserved, and Rian is like Mom, they will both just blab whatever comes into their heads without stopping to think if the other person really needs or wants to hear it.

Sunday I made the peanut butter cup doughnuts from the baked doughnut cookbook.
Peanut butter cup doughnuts
Hell yeah.

I put on Dateline, changed the bed sheets and washed the dirty ones, sorted the yellow floss into boxes, and finished the Saint Dymphna mini cross stitch.
Saint Dymphna mini cross stitch

After showering I baked a sock-it-to-me cake, which is a semi-homemade cake (I wanted something easy after baking doughnuts) where you start with a boxed yellow cake mix but add sour cream and a bunch of eggs, and put in a layer of chopped pecans mixed with cinnamon and brown sugar. For a "glaze" you nuke half a cup of canned vanilla frosting until it's runny and drizzle it over the top.

I made Spam, egg, and cheese onigirazu for my work lunches (wrapped tight in plastic wrap they'll keep for a few days), made ice, emptied the trash, folded a load of towels, and had some wine and read. There wasn't much dinner prep, I did an easy sheet pan dish of roasted vegetables (potatoes, carrots, onions, zucchini, green apples, and mirlitons) with cheddar smoked sausages. I made a simple sauce of equal parts mustard and mayonnaise, a splash of apple cider vinegar, and a little brown sugar. Very autumnal.

After supper I started another page in my Spooky Lakes coloring book (Geamăna, Romania) and watched a couple more episodes of Monster, then the new episode of Task. How are there still 2 episodes of this show left??
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We have entered 31 days of Hell, aka August in south Louisiana. Like I always say, September is just as bad, but at least in September you can tell yourself it's nearly October.

Saturday I made eggs and toast, and got in the shower pretty soon afterward since I had a haircut scheduled in Lafayette, I got there a little early as usual--traffic patterns in Louisiana follow no discernible rhyme or reason, so I always give myself extra time--and decided to pop into Parish Ink, which is right around the corner from the salon; across the street from the record store I like.

Parish Ink sounds like a tattoo parlor but actually they sell T shirts (and pins, stickers, tea towels, baby onesies, messenger bags, etc.) with their own designs, which are very Louisiana-centric. I've bought several since moving here but not in a couple of years so I decided I was due for one.
Parish Ink Cajun trinity
"Cajun trinity" refers to the regional version of mirepoix (bell pepper instead of carrot), it's the cornerstone of Cajun cuisine and arguably anything that doesn't contain it is not actually Cajun food. I like the way they made it look like a stained glass window.

After my haircut I went to Miniso because I heard they got the license to sell Crayon Shin-Chan merchandise and wanted to check it out. I didn't get anything though, it was either stuff I didn't need (toiletry items, plushies, neck pillows) or stuff I already have plenty of (water bottles, bento boxes).

I'm not actually a fan of Crayon Shin-Chan, I just appreciate it aesthetically because of how it actually looks unique. So much anime looks exactly like other anime, like they're all following some set of rules for how things should look. It's one reason why Studio Ghibli immediately gained a following in the USA, because it stood out visually. (Also obviously the stories, but the look was what initially hooked the audience.)

I went to the grocery store, and at home I did some dusting and vacuumed my bedroom, organized some of the pile of embroidery floss, sorted through an Amazon delivery (some of it was my stuff and some of it was Mom's), and washed a load of bathroom towels. David made Swedish meatballs and egg noodles in the crockpot for supper, and afterwards I finished Utopia. I knew that fucking series would end on a cliffhanger and it did; it never got renewed for a 3rd season. Fucking British television, it either disappears way too soon or runs for god damn decades.

One of the things I got in my delivery was this flatpack model/storage box, so I worked on that while watching TV. It's not an exact copy of the bathhouse from Spirited Away but was clearly inspired by it. I think I might keep it on my desk at work when I'm done--we have a different cleaning crew now and they don't steal like the last one did.

Sunday I made the gingerbread with bourbon glaze doughnuts from the baked doughnuts cookbook, remind me to thank Jamie for leaving a bottle of the good stuff (Woodford Reserve) behind the last time she was here.

Gingerbread baked doughnuts

We turned out to be out of butter PAM and I had to use the olive oil one. But between the molasses, the spices, and the bourbon, you couldn't really taste it.

I put on Dateline--I nearly cancelled Peacock over the rate hike, but they offered me 6 months at $2.99/month, so I'll keep it for now--and in between more work on the bathhouse I stripped and made the bed; did some more sorting of embroidery floss; washed a load of clothes and then the sheets; ran some vinegar water through my essential oil diffuser and then made a blend of eucalyptus, grapefruit, peppermint, and cypress.

After showering I vacuumed the rugs downstairs, trimmed Penny's front nails (she's getting better, she still absolutely hates it but she's learned it gets done faster if she just sits still and lets me do it), made Watergate salad--like ambrosia salad but with pistachio pudding--and did some work lunch and dinner prep. I had some wine and read, I finished the new Silvia Moreno-Garcia book The Bewitching (pretty good but maybe a hair too slow of a burn) and started Riley Sager's Middle of the Night.

By a weird coincidence, I also made meatballs for supper, but they were very different from David's, a meatball version of chicken Kiev that you roll in panko and deep fry. I made green beans and scalloped potatoes (just from a box) with it.

After supper I watched a little bit of The Jinx again while waiting for the first episode of The Yogurt Shop Murders. It was very impressive, focusing on the girls and their families in the first episode, I cried at multiple points. That case is such a quagmire, I read Beverly Lowry's Who Killed These Girls? last year and I have no clue what happened. And it will never be solved now; I doubt the police are even trying because they know that after multiple false confessions/convictions--you know it's bad when Texas lets someone off of death row--they'd never be able to get a conviction. The only thing left to talk about is how it affected the families and the community, and the families cooperated with it so it doesn't feel icky to watch. One of them even makes the point that true crime provides an outlet to talk about this terrible thing that happened to your family, because no one in your actual life ever wants to hear it.
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I was never much for celebrating Independence Day, even in an era that didn't feel like democracy in this country is actively dying as the entire world watches. The neighbors seemed to feel the same, or maybe it was just too hot to be blowing stuff up. There were a few minutes of desultory fireworks between 9:00 and 10:00, but it seemed like less than past years.

Friday I was mostly just a bum. There was nothing I really felt like doing and it was too hot to be outside for longer than the time Penny needs to pee. (Penny is too small to just be turned loose in the yard, so someone always has to take her outside.) I made us breakfast, and I baked a batch of dog treats, and did a couple loads of towels, and I made cacio e pepe mushroom ravioli for supper.

But I spent a large part of the afternoon on the living room couch, drinking wine and eating goldfish crackers and reading Anne Rivers Siddons' The House Next Door. I hadn't read that since I was a teenager, and in spite of some dated talk about homosexuality--honestly nothing bad--and some classist attitudes that I found unpleasant, it holds up pretty well. Both Stephen King (in Danse Macabre) and Grady Hendrix (in Paperbacks From Hell) said they thought it was one of the best genre novels of the 20th century.

After supper I watched Jaws--the closest I come to a July 4th tradition--and painted.

Watercolor: kodama

Saturday I went out to get kolaches and apple fritters for breakfast. I went to Miniso because I'd gotten an email saying they were having a back-to-school sale that included "desktop storage" and I wanted to get a new desktop trash bin (the lid on my old one had started to stick) and a couple of those little 3-drawer chest/pen holder things. I got a few pens and a mechanical pencil topped with a capybara that had an orange on its head, because why wouldn't I buy that, but they didn't have any good stationery sets or pencil boxes, two things I would have never left a an old school Sanrio store without getting. I'm starting to think they just don't make the kinds of pencil boxes I remember, like I can't even find them online (uness maybe eBay).

I went to Rouses, and after putting away the groceries I realized i'd forgotten to get pineapple juice, so I ran over to Super One. I sorted through an Amazon delivery (new pillow slides, a case for my label maker, bergamot essential oil, watercolor sponges, erasers, razor blades, and more pens). I stripped my bed, even though that's normally a Sunday chore, because I wanted to wash all my bedding and I knew I had other laundry to do on Sunday.

I made sweet and sour meatballs for supper, just frozen meatballs but the sauce was made from scratch. Afterwards I completed my re-watch of The Pitt and finished a couple more paintings I made from photos I'd taken years before.

Watercolor: fishing camp

Watercolor: Rodney, MS Baptist church

The first one is an old fishing camp near Grand Chenier, and the second one is the Baptist church in the ghost town of Rodney, MS during one of the periodic floods. Rodney used to be a busy river port, but in the 1880s a sandbar formed in the Mississippi, moving the bank 2 miles west and leaving behind an oxbow lake prone to inundating large areas of the town. Floodwaters of course are rarely blue, but who wants to paint ugly shit-brown floodwater?

Sunday I made Irish coffee baked doughnuts for breakfast. Coffee in the batter, whiskey in the glaze, which someone on social media said sounded like an unreleased Pogues track. I watched Dateline and started a new painting. I did a load of laundry, trimmed Penny's back nails, made more pureed pumpkin ice cubes (Penny gets one--defrosted--in her food every day for her gut health), made strawberry pretzel salad, and did some dinner prep.

"Strawberry pretzel salad" is actually a Jello dessert from the era where all kinds of horrifying shit was called "salad" if it had a single fruit or vegetable in it, but this one is pretty normal and has lasted into the modern era. You bake a bottom crust of crushed pretzels, brown sugar, and melted butter; add a layer of cream cheese whipped with heavy cream and powdered sugar; then top it with a layer of strawberry Jello and sliced strawberries. No Miracle Whip or green olives or celery or hotdogs. It's a good hot weather dessert.

I finished The House Next Door and started C. Pam Zhang's The Land of Milk and Honey. So far I'm finding it sort of pretentious and almost unbearably Millennial--like dog bless those kids but some of them really act like everything that's happened to their generation has never happened to anyone before ever in history--and it touches on a lot of interesting themes without ever totally developing any of them. But it's not like, terrible, and it's not very long, so I will most likely just finish it.

I made chicken cordon bleu casserole and green beans for supper, and afterward I started the new (and last) season of Sandman. Man, I guess they chose to adapt "Calliope" before the allegations against Neil Gaiman surfaced? Yikes. I debated whether I should even watch it, but Netflix's checks to Gainman cleared well before the shit hit the fan, and they've been pretty clear they won't be doing another season. Hilariously, they're being very coy about why that is, insisting it's because although the graphic novel went on for years, Dream wasn't always the main character and Sandman the series was always just going to be the material where he is. Sure, Jan.

I finished another painting based on an old photo, taken inside an abandoned Episcopal church near St. Francisville:

Watercolor: St. Mary's

More idealization: the view outside isn't nearly the colorful springtime displayed (in fact I'm pretty sure the photo was taken in November). Did I fuck up the geometry of the bricks? Something looks off to my brain. Oh well, let's just call it an homage to Lovecraft or whatever.
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Saturday I made breakfast and did the usual round (gas station, CVS, grocery store). I put on a load of towels and took Penny for a walk. I had bought Mom and I a couple of Olipops because they were on sale; I'm always seeing people drink them in TikToks--I watch a lot of those "everything I ate in a day" ones--so I was curious. She had banana cream, which she liked, although she said there's just an inherent weirdness in a banana-flavored soda. I had Doctor Goodwin, which honestly I still couldn't say if I liked it or not. It's a combo of plum, prune, and sour cherry, with a little vanilla. And the prune flavor wasn't hiding behind tons of sugar and artificial flavors like it does in Dr. Pepper, you could actually taste it.

I'd like to try more but I think I'll go with a more normal-ish flavor next time, like grape or cream soda.

In the afternoon I finished watching North of North, which I decided to watch when I finished Reservation Dogs (which Mom and David have been watching and really enjoying). It's cute, it's more sitcom-y/romcom-y than Reservation Dogs. I recognized some of the Inuk actors from True Detective: Night Country, including the lead Anna Lambe--she played Peter's wife in Night Country. I had been thinking of watching that again anyway, so after supper I put on a couple of episodes and did some collage work.

Mary Lynn Rajskub somehow looks younger than she did in 24, but I guess it's because she's not constantly scowling.

Sunday I made the spiced mocha doughnuts with Kahlua glaze from the baked doughnuts cookbook; they were as amazing as they sound. There wasn't any new episode of Dateline, I guess they're probably on summer schedule now. They still do new episodes in the summer, but not every week. So I put on a couple more episodes of Night Country while I changed the sheets, ran some vinegar water through my essential oil diffuser, and cleared a space in the closet to store the mountain of collages I've been churning out. I want to offer them for sale and I started a shop on Tedoo, but I'm not sure the photos I take with my phone are high enough quality. I may need to invest in a scanner (something I've been saying I want to buy for like a decade).

After showering I folded the towels in the dryer and put in my sheets, baked the chocolate raspberry cake from Snacking Cakes, and did some work lunch and dinner prep. I offered to make Mom some lunch but she said she wasn't hungry, so I had some time to read while I drank wine and ate dill pickle puffs. I'm still reading Blackwater, it's over 1,000 pages. It's actually 6 short novels (The Flood, The Levee, The House, The War, The Fortune, and Rain) that were originally published serially, exactly what Stephen King would do with The Green Mile a decade later.

I was in a comfort food mood this week, so supper was a turkey bacon meatloaf recipe I found on TheTakeout.com, macaroni and cheese, and garlic butter green beans. After supper I finished Night Country. Reservation Dogs has given me a new respect for indigenous aunties, so I appreciated the resolution to the mystery even more this time.

Let's put it this way — I don't think you'll find Evangeline Navarro out there on the ice. This is Ennis: nobody ever really leaves.

Collage: mixer
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All weekend my TikTok feed has been OPP prison break and Nottoway Plantation burning down. There's always people who are glad when a plantation burns down, and I get it, but just as a building it was impressive. I'm glad I got to see it and I'm sad it's gone.

People who have weddings at plantations are out of their fucking minds, though. I have no ambivalence about that.

Saturday Ashely dropped off some eggs early in the morning, so I made Ina Garten's herb-baked eggs for breakfast. I think it's in the Barefoot Contessa in Paris cookbook, but I've been making them for so long I don't even have to look at the recipe any more. Jamie and Mom both love her and have all her cookbooks, but I mostly find her a bit too fussy. Too much chopping and peeling and pre-cooking ingredients. But she does have a few recipes that I like enough to have been making for years; generally I like her breakfast and dessert recipes, and she has several soup recipes I use. And her roasted chicken with croutons, onions, and lemon is an old family favorite.

After breakfast I read for a while; I had been re-reading the Incest: From "A Journal of Love" volume of Anaïs Nin's diary, but decided to put that aside to read Michael McDowell's The Elementals for the hundredth time. It's a comfort read for me, although I don't know why because it's a scary book. Scary and like, unsettling, because the "ghosts" in the book don't really follow ghost rules.

In the afternoon I went to a couple used bookstores and then to Rouses. Jamie was out when I got home so I vacuumed the rugs, Mom said she went to a classic car show at Jefferson Island. I think she just wanted to get out of the house for a bit; when she came back she said the car show was like 5 people in the parking lot, so she walked around the gardens for a while.

Mom wasn't doing so great, staying in bed and crying for most of the day. I expect by then the initial numbness was starting to wear off. She said she was "having a bad day", I told her to come have a bad day in the living room with us and she eventually did. Jamie made a salad and there was still plenty of pasta. We wound up freezing half of it but that still left us with a giant catering tray each of chicken alfredo and eggplant parmigiana, one with a variety of desserts, and one of Caesar's salad that we had to toss most of after the first day because it came dressed. I think maybe they thought we were going to have a lot of guests for a funeral.

One of them also sent a huge jar of chicken soup with matzo balls, but that was already frozen so we just stuck it in the freezer.

Jamie decided she wanted to finally start Severance, so we watched a couple episodes of that. I've already seen the first season twice, so I concentrated on getting started on sorting my collage material, deciding on categories and making labels. I got through all the National Geographic images; the images from Life are going to take more time because those pages are larger than the accordion file, so for a lot of them I'm going to have to actually cut out the image I want to use before storing it. I better buy a fresh pack of X-Acto blades.

Sunday Jamie had requested I make doughnuts, so I made the red velvet doughnuts with buttermilk glaze from the baked doughnuts cookbook. Dateline was about the Diddy trial and celebrity shit bores me to tears, so I watched another episode of Vice Principals and a couple more of Reservation Dogs while I changed the bed sheets and sorted another pile of collage material. (Not the Life images yet, this was a bunch of the stuff that was already in the file when I decided to re-organize it.)

In the afternoon I washed the sheets and made a lemon refrigerator pie; then made Mom and I bacon, egg, and cheese sandwiches on green onion pancakes, since we hadn't had any bacon with breakfast. Jamie decided to go to Avery Island, and I had some wine and read in between doing some dinner prep. I thought we could use a break from leftover pasta, so I made mushroom wellington with pecans and goat cheese, and after rummaging through the crisper and pantry came up with a spinach salad with green apple, red onion, gruyere, and sliced almonds.

I went upstairs to watch The Last of Us and was so tired that I went to bed not long after it ended. I expect the last few days are catching up with me.
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Saturday I made breakfast, then got in the shower right away so I could head to Denham Springs. I was lucky to find street parking just around the corner from the main drag of the festival; driving a Jetta in an area where almost everyone drives behemoth SUVs and extended cab pickups means a lot of small real estate gets left on the table in public parking areas.

The booths were mostly crap, the same junk you find at every festival in Louisiana. I have a running joke that ugly purses with gaudy cross/fleur de lis embellishments are a money laundering scheme, because there are at least 3 booths selling them at every festival I have ever been to and I do not know one single person who has ever bought one.

The stores were as good as I remembered, but I didn't buy much. I think I used to collect more things and so I used to buy a lot more from antiques stores. Like for years I would buy any camera I found at an antiques store, no matter what kind of film it used, so long as it worked and wasn't an unreasonable price. But I eventually narrowed it down to 3 or 4 that I regularly use, and I sold the rest. Same with brooches, I used to love buying midcentury costume jewelry, but nowadays I prefer to wear the pins that were my grandmother's. I buy vintage fountain pens at pen shows and old records at places that sell only used vinyl.

I did buy this Fire King coffee cup, just because I liked it.
Fire King
Fire King was an Anchor Hocking brand, a brand that virtually every American Gen Xer grew up with. Some of the old Fire King (called that because it was made with borosilicate and oven safe) stuff is worth a lot of money nowadays, especially when it has the fancy gold rim. A whole place setting in good shape would run you a few hundred dollars for sure.

I also bought Mom an old Nehi bottle just for fun, because she's always saying about how when she was a kid she could run around all day fueled by nothing but a Moon Pie and a Nehi orange soda.

I found an old Samsonite suitcase in great condition that I was really tempted to buy, but it was the big Papa Bear sized suitcase and realistically I'd probably never use it. I love old luggage but I limit myself to smaller pieces like train cases that I can actually use; this one was so big that if it was full I doubt I could pick it up. Modern luggage is mostly garbage but the invention of wheels on them was a genius idea.

I wonder if there's some way to convert a vintage suitcase into a wheelie?

I overpaid for a chicken salad sandwich and a Coke float, for the privilege of sitting in the air conditioned ice cream parlor for a while; Baton Rouge gets hotter than my part of the state and it was already nearly 90°. It was really good chicken salad, I'll give it that. I decided to stop by Miniso on the way home because I need a new water bottle. I got a metal Little Twin Stars bottle with a top that flips open when you press a button. I filled it with ice water after supper Saturday night and it still had unmelted ice in it at noon Sunday!

I went to Rouses, then went home, where I took a cool shower and changed into my Overlook Hotel caftan. I folded a load of kitchen towels. We had some leftover pasta salad for supper, then I decided to finally start watching Vice Principals; mostly for Walton Goggins, but I was delighted to see Busy Philipps also has a small role in it. It's funny but holy shit, every character is an absolute asshole--with the exception of Shea Wigham as the new husband of Danny McBride's ex (Philipps) who is unfailingly genial to and supportive of McBride, which just highlights how much of a jerk McBride's character is. I want to watch both seasons but I don't think I can binge it, everyone is too mean and shitty. Like, I loved Veep, but I always watched it as it aired, one episode a week.

Sunday I made the lemon poppyseed doughnuts from the baked doughnuts cookbook. They were so good, I think they may be my favorite ones yet.
Lemon poppyseed doughnuts
Yes, I used my new coffee cup. I always use the things I buy at antique stores, they're not just to stick in a cabinet somewhere. Manufactured objects are meant to be used!

I watched Dateline, changed the bed sheets, washed the dirty sheets and a load of clothes, and baked a cornmeal cake with honey butter frosting. I did a little meal prep (there wasn't much) and made some really good sandwiches for lunch: toasted white bread, turkey and bacon, some Laughing Cow cheese and micro greens that were bento leftovers from the last couple weeks, and some diced sundried tomatoes mixed into mayo.

Lori and Jeremy have been in Lafayette for Festival International, and they came over in the afternoon for a couple of hours, so I visited with them in between everything else, then I made goulash for supper. Afterwards I watched one of the new episodes of Andor (I re-started my Disney+ subscription on Friday) and the new episode of The Last of Us.

Of course there was also some collages made, usually while I was watching television.
Collage: offering

Collage: death to disco

Collage: asteroid
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I woke up an hour early to thunder that kept getting louder and louder until it sounded like it was in our backyard. The power flickered a few times but was still on when I left for work. The fleeting gentle early spring, my favorite part of the year in south Louisiana, with warm sun, cool breezes, and low humidity, is beginning to give way to the violent thunderstorms and ever-increasing heat and humidity that will become full-fledged summer in another month.

Saturday I used my breakfast sandwich maker again, making toaster waffle sandwiches with goat cheese, the last of the Canadian bacon, and egg. Four minutes seems to be the sweet spot between scorching the bread and undercooking the egg.

Not long afterwards Penny started making her ALERT! INTRUDERS! bark; it was a couple of religious kooks who wanted to give me a flier for a "Jesus' Death Anniversary" event at their church. I took it to get rid of them and immediately threw it away. We don't get a lot of that out here, it's still a majority Catholic part of the country, and of course Catholics don't do that. They used to, back when they had state power to murder people if they didn't convert, but nowadays their stance on conversion is "Look, you know what we're about and where we are if you're interested". Lot of things wrong with the RCC but at least they're not bothering people on their day off while they just try to have a second cup of coffee and read a book.

After getting back from the grocery store I swept the stairs and the front hall. I made a diffuser blend of lemongrass, pine, and cedar. I wrote in my journal and posted here. David made open-faced meatball sandwiches on garlic toast with roasted sweet peppers and onions for supper. I watched the new episode of Yellowjackets. Kind of a lazy day.

Sunday I made the coffeecake doughnuts from the baked doughnuts cookbook. They had sour cream and buttermilk and really not a lot of sugar, they were delicious (if somewhat messy, that crumb topping). I took a shower first for once, then watched Dateline while I changed and washed the bedsheets and did some collage work.

In the afternoon I made a batch of dog treats, then cut Penny's back toenails so she could have a fresh cookie afterwards. Like all small dogs, she despises having her nails cut and I usually only do 2 feet at a time.

I did some bento and dinner prep but there wasn't a lot, and Mom was visiting Phil so I didn't have to make her lunch. So I poured myself some wine, heated up a leftover meatball toast, and read several chapters of Midnight in the Garden of Good and Evil, which I started re-reading on Friday. I have several unread books on my Kindle, but when my anxiety is high I tend to go back to old favorites--I re-read Rebecca a couple weeks ago.

Two tears in a bucket, motherfuck it.

Dinner was a skillet cheeseburger pasta dish (one of the Budget Bytes recipes, I froze half of it) and a salad, and since I knew I was gonna be baking doughnuts for breakfast and dog treats in the afternoon I had gotten some marble poundcake at the Rouses bakery.
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Saturday I made eggs and hashbrowns for breakfast, then read for a while before getting in the shower. I'd planned to wash my car, but it was raining. I went to the pharmacy, then Michaels, then decided to get Popeye's for lunch, and had to laugh at myself because I was eating Popeye's while reading an Anne Rice novel.

I went to Rouses, and after putting away the groceries and cleaning up the kitchen a bit I threw out some more junk from the closet, then cleaned and organized my desktop. I prepped April in my planner and took Penny for a short walk when I realized the rain had stopped. Catfish had been on sale, so David pan-fried some in browned butter and made roasted red potatoes that were so perfectly seasoned I like, could not stop eating them, oh my god they were so good. How do people do zero carb diets, life would not be worth living for me.

After supper I did a junk journal page and finished Nosferatu, which I had watched about a third of on Friday night. Terrible movie. Lily-Rose Depp cannot act (although I admired her physicality; but even that got boring and repetitive), the movie just looked ugly, and what even is the message here, never express your loneliness or you might have to fuck a demon to death? Honestly, I blurt-laughed at the final shot.

Also why did there need to be a plague on top of everything else that was already happening.

Sunday I made the banana bread doughnuts from the baked doughnuts cookbook, then vacuumed the downstairs rugs. Dateline was an interview with Lori Vallow, and I'm not interested in her dumb lies so I skipped it. Last week I watched the Hulu series about Ruby Franke, and it reminded me a lot of the Vallow/Daybell case. Lots of the same "my child is 'woke' or just annoying me in some way so they must be a zombie" crap. There's just something about the LDS church that makes its members very prone to spinning off into these weird little in-group cults that are usually just a few people or one family.

So instead I watched Trap (while doing another junk journal page). Okay, now this is the kind of trash I can be enthusiastic about. Shyamalan has improved as a filmmaker since he stopped taking himself so seriously, and Hartnett has turned into a pretty great actor (he was so good in Penny Dreadful, but so was everyone on that show). I don't know if Shyamalan meant it this way, but I saw it as a fun inversion of how society tends to sneer at things that are for teenage girls.

I changed the bed sheets and washed the dirty ones; cut Penny's toenails; baked matcha cookies with white chocolate chips; and made a diffuser blend of geranium, ylang, ylang, lavender, and frankincense. Dinner didn't require much prep, but for my work lunch this week I boiled some egg noodles and seasoned them with a little bacon fat and some Vegeta, and I made some meatballs in the slow cooker. There's been a partially used bag of them in the freezer for a while and I figured I should get rid of them, but it wasn't enough to make a dinner for 4 people so I thought I'd just make them for lunch. I rummaged around in the fridge for sauce ingredients to cook them in and came up with a combo of unsweetened applesauce, unsweetened orange marmalade (I only use that for cooking), ketchup, and A1 sauce. I read and drank some wine with leftover potatoes--just snacking on them cold right out of the container. Still delicious!

For supper I made a French onion tart--like the soup but "what if it was a pie"--with green beans and cheesy Texas toast for some reason. I dunno, I saw it in the freezer case while I was looking for pie shells and thought it looked good.

After supper I decided to start a season 1 re-watch of The Last of Us before the 2nd season starts and watched the pilot.
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I think I need to get on some kind of anti-anxiety meds. My nervous system was already fried from the past decade of *waves hands around* and I feel like I've been in constant fight-or-flight mode for the past month. I keep breaking out in stress rashes, especially under my eyes, which has always been a sensitive area. That feels great and looks even better, as you can probably imagine. Weird time to contemplate it, but I really feel like I need help, and since at least 90% of my current anxiety is coming from external sources I have zero control over I'm pretty sure talk therapy ain't gonna do shit, even if I could afford it right now.

Honestly, I probably should have been on anti-anxiety meds years ago. I manage with a cobbled-together system of ritual behaviors, exercises like "name 10 things you can see, 5 you can touch, and 1 you can smell", essential oil, and gummies, but like, I have health insurance.

Saturday I made eggs and toast, then read for a while. I had my monthly-ish Taco Bell craving, so after showering and dressing, and picking up some prescriptions at Thrifty Way, I got a Crunchwrap Supreme. I went to Rouses, and after coming home and putting away the groceries I vacuumed the downstairs rugs, then my bedroom. I made a diffuser blend of lavender, cedar, chamomile, lime, and jasmine.

I did some dusting, then went back into the closet to clean another section. I cleaned maybe a 3rd of the floor; I tossed a couple trash bags of stuff, which made room against the back and side for the stuff I actually needed to keep (my sewing box, a couple of vintage train cases I use for short trips, my huge London Fog bag, some shoeboxes full of negatives and photo CDs). That was the section where the back clothes rod is, and I can now actually walk into my walk-in closet and reach my dresses and skirts without having to bend over a pile of junk.

A lot of what I threw out was shoes--they were too beat-up to donate. Around the time I moved to Louisiana was when I realized I just couldn't wear heels anymore, my feet and calves always hurt too much by the end of the day. So I went through a period where I bought tons of cute flat shoes, thinking if I couldn't wear heels at least I would go out of my way to have a variety of attractive flats. But the climate in Louisiana is really hard on shoes, they wear out much faster here than they did in California. And then flats also started hurting my feet, because they have no support. So I started wearing Converse low tops and Hey Dude shoes, but I never got around to throwing out the flats.

I had them in a couple of those hanging canvas shoe rack things that each held a dozen pairs, and I almost threw them out when I threw out the shoes. Then I realized, I don't need to use these for shoes. So now I have toiletries (deodorant, talcum powder, etc.) in the cubbyholes that aren't holding my boring comfy shoes (I only have 3 pair right now).

I did my junk journal page for the day and did some hanzi practice, and after supper I couldn't find anything I wanted to watch so I just started season 3 of For All Mnkind.

Sunday I made the pumpkin doughnuts from the baked doughnuts cookbook. They were really good; in addition to the usual spice blend they also had pureed pumpkin in the batter.
Pumpkin doughnuts
Yes I also made bacon, because I love bacon and Sunday breakfast is usually the only time I get to have it.

I watched Dateline and changed the bedsheets and started my junk journal page, and worked on a few simple collages. The bug is starting to bite again and I have those Life magazines; I also want to get some from the 1980s from the same eBay seller. Weirdly, they're more expensive (8 magazines instead of 10 for the same price) than the older ones from the 1960s and 1970s. Maybe circulation had started going down and they just didn't print as many of them? Or maybe there's more demand since Gen Z seems obsessed with the decade (it was their parent's childhood and young adulthood; I remember a lot of teenagers being obsessed with the 1950s and 1960s when I was that age so that tracks).

After showering I washed the sheets, then washed some old knitted ponchos I found when I was cleaning the closet. They were made for my grandmother by one of the other residents in her assisted living place, and I took them after she died because they reminded me of the afghans we had when I was a kid. One of them is a chevron pattern in different shades of brown and cream, and I swear we had a blanket just like it.

I baked a batch of dog treats, made grilled cheese for lunch, made tuna salad and hardboiled some eggs for my work lunches this week, and made some onigiri, also for work lunch. I mix flavored cream cheese (garden vegetable this time) into the rice while it's still hot, which in addition to adding flavor also keeps them from drying out. I use nori on the bottom, front, and back, using kitchen shears to cut the excess off, then roll the sides in toasted sesame seeds. They came out perfect and I'd forgotten how satisfying it is to make them.

I opened one of the packs of seaweed snacks to see how many were in each one, because sometimes there's not very many. But these have 8, which is the right size for eating them with tuna for lunch. Then I decided to just eat the package I'd opened, and that's how I discovered that Penny apparently loves roasted seaweed.
Penny seaweed
I held out the first piece as a joke, and I wound up having to give her a few more.

I made cabbage rolls for supper, something I've never made before. I was thinking of Eastern European dishes I could use my Vegeta with--not that you can't use that on almost any kind of food. It was kind of a labor-intensive, you have to parboil the cabbage, then make the meat stuffing (which also has rice, so I made a lot of rice yesterday), then make the rolls, then gently simmer them in some kind of stock or broth on top of and covered with a layer of cabbage leaves for nearly an hour. It was good, though. Phil even said it was good; I told him "It's the food of your people!" Phil's family came from Poland in the 1890s and they'd completely lost touch with the Polish branch of the family 50 years later, so while it seems likely Phil lost relatives to the Holocaust he doesn't really know who they were.

We're getting into the home stretch of Carnival (Mardi Gras is a week from tomorrow) and frankly I'm getting a little tired of king cake--people keep bringing it to work, too--so I bought a honey bun cake from the Rouses bakery. After supper I watched some more of For All Mankind, finished my junk journal page, and finished a couple of simple collages.

Collage: fishing
I think I'm going to trim the glitter page off the edges, because using it as a frame sort of ruins the illusion that the trunk is full of seawater, which is the effect I'm going for.

Collage: architecture
Soup ads make the best collage set-up, I swear.

I'm reading Things They Lost, which is this weird magical realism-ish novel by a Kenyan writer about a girl whose mother is always going off and leaving her alone in their crumbling old sort of haunted house. It's good, but for some reason yesterday I decided to re-read Rebecca for the millionth time. I'll go back and finish it, though.
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We don't have today off from work, although we may have a day or two off in the middle of the week if they wind up closing the office due to the low temperatures. The deep south just doesn't have the infrastructure in place to deal with ice; for one thing, in this climate you can't store giant bags of salt in some warehouse on the off chance you'll need it once every two or three years. It would just keep sucking moisture out of the air until it turned into rocks. (The concept of hygroscopy has become a familiar one after a decade in the food sciences industry.)

Saturday I made eggs and toast, then got in the shower right after because I needed to go to the post office and it's only open until noon on Saturdays. I did that, Michael's, Rouses, then swung through the Sonic drive-through to get a sack of corndogs to give everyone for lunch. I need to clean my bedroom, but I didn't feel motivated to do that, so I spent the afternoon doing cross stitch and watching Mr. Organ, another bonkers-ass documentary by New Zealand journalist David Farrier. New Zealand sure has a lot of weirdos for such a small country. Or maybe that's part of why they do.

David made chicken sandwiches for dinner that are supposedly a dupe for something on the menu at Texas Roadhouse. No one in the family has ever eaten there so I can't vouch for the authenticity, but they were good. After dinner I watched more Mr. Mercedes, which I'm not loving. I don't mind when plot points are changed in adaptations from novels, but they're getting the psychology of the characters all wrong.

I also started reading Stephen King's Holly this weekend, so these are characters I'm thinking about currently, especially Holly Gibney. I veer between thinking King is saying something about different generations of Americans, and telling myself I've taken too many edibles and I'm overthinking it. Well, but that's art, right? It's subjective and your interpretation means as much as anything that was intended by the artist. Honestly, I have like an entire PhD thesis in me about King's relationship to Generation X and vice versa.

Sunday I made maple bacon doughnuts for breakfast.
Maple bacon donuts
I used the King Arthur Flour recipe for baked doughnuts. I'd been thinking of these all week, partly because the sour cream cookies I made last week were very nutmeg-heavy, and so are these; partly because I read something about the usual dullwitted slobbering nazis calling for a boycott of King Arthur Baking because they have a DEI department and sponsor a contest for minority-owned bakeries. (It's also worker-owned, which they would no doubt also hate if they knew about it.) I'm sure it will be as successful as their boycotts of Keurig and Nike and various "woke" Star Wars movies were.

I changed/washed the bedsheets, watched Dateline, and did a load of laundry and two of towels. I made dessert, and I made some stuffed mushrooms for lunch because I had extra; David had asked me to buy 8 oz. of cremini and they were on sale 2 for $4. I just used what we had on hand, stuffing them with a combination of grated parmesan and seasoned bread crumbs and topping each with a little piece of swiss cheese. There wasn't a lot of dinner prep, so I spent most of the afternoon reading and drinking wine and moving loads of laundry along.

Supper was the sticky miso chicken and butternut squash from Donna Hay's Everyday Fresh.
Sticky miso chicken and butternut squash
I don't recall that I've ever made butternut squash before, but this dish is really easy. You let the chicken marinate while you slice the squash thin and roast it for 20 minutes, throw the chicken on top, roast another 20 minutes. I bought a jalapeño cheese bread to serve with it.

Dessert was the pecan dainties from Baking Yesteryear.
Pecan dainties
They're kind of like if pralines and meringues had a baby. And I got to use my cookie scoops again.

After supper I watched the premiere of True Detective: Night Country. I need to watch it again, my only real reaction to it was "that was weird". It felt more like supernatural horror than any of the other 3 seasons; Pizzolatto's stories always flirted with that element, but the big bads always turned out to be corrupt institutions. This season has a different writer, which is maybe why it got the subtitle treatment. Pizzolatto seems to have gotten entirely sucked into the world of screenplays and TV production, I wonder if he'll ever write a novel again. Shame, I really liked Galveston.

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